Cooking Retreats

Lets go cooking! In Style!

Want a good excuse to escape from the city traffic, stressful job, busy children, noisy neighbours and boring housework? And learn some exciting new cooking skills? We have the perfect answer for you. A two-day cooking retreat in our picturesque riverside resort - with a group of your friends. Take the opportunity to relax and enjoy the serenity of the glamourous rural setting too. Tick all the boxes in one weekend.....

Hussein El Weshahy has run numerous and varied cooking retreats here over the years, and with his wealth of knowledge and experience, can teach you the intricacies of cooking with herbs and spices and many different ingredients, so you can go home and cook up your own authentic tasty meals. Choose which cuisine you would like to learn from the following:

Thai, Japanese, Indian, Vietnamese

Egyptian, Spanish, Lebanese, Greek, Moroccan, Turkish, Mediterannean

ASIAN & INDIAN

WITH HUSSEIN EL WESHAHY

in the

Clarence River

Camp Kitchen

Package Schedule

Day 1

. 3pm Check in

. 4pm Welcome drink & nibbles

. 6.30pm Roast Dinner & dessert

Day 2

. 7.30am Continental Breakfast

. Relax for a few hours

. 12 noon Chicken/Ham & Salad Lunch

. 3pm 3hour Cooking session

6.30pm Dinner - enjoy what you cooked!

Day 3

. 7.30am Cooked breakfast

.10am Check out

Package includes two night's accommodation:

4.5 star room with q bed, ensuite & balcony $650pp (shared) i.e. 2 people in one room or $900pp (not sharing - a room to yourself)

$600pp for 4 to 10 people sharing in cottage

Cottage has 3 bedrooms, 2 bathrooms.

...and When?

We don't have pre-set dates. Instead each retreat is especially designed for your group when it suits. Get in early to reserve your dates. These retreats are full-on fun (oh, and you learn a lot too!)

Gather your friends together, decide which

cuisine you want to learn, and then liaise with

Terry who can give you some dates to choose from.

The owners of the Clarence River B&B, Terry and Greg will make sure your stay is perfect in every way.

Please note we need a minimum of 8 and maximum of 10 students per retreat. Alcohol must not be consumed before or during the 3-hour cooking session.